Cooking In Lockdown.

Hi guys. With Broadway and film closed, we will now write about food. This morning I made a scrumptious breakfast. Cinnamon stevia toast with mozzarella, parmesan and avocado balsamic oil. It was sweet, savory and easy.

Take 2 slices of your favorite bread. Add a tiny amount of balsamic avocado oil to the pan. Toast both sides of the bread. Add a dash of cinnamon and stevia to both sides. Add mozzarella and parmesan and melt! Carefully flip on side to the other.Grill until melted.
Sweet. Savory and yummy!

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